Craving top-tier Korean BBQ in Brooklyn? Look no further than Atti, the hottest spot in downtown! From the moment you sit down, they bring the heat--literally--by grilling your meats right at your table! The sizzle, the smoke, the aroma... it's all part of the experience. Alongside that, their side dishes showcase the very best in Korean flavors, bringing a whole new level of deliciousness to your meal. Their house-made dry-aged ribeye steak is an absolute must. It's so tender, juicy, and bursting with flavor, you won't want to share. And the pork belly--it's mouthwatering and full of that rich, savory goodness. We tried their premium set which had prime hanger steak, dry-aged ribeye, kalbi, and Wagyu flat iron. Honestly, we were in BBQ heaven! Plus, the restaurant is stunning and spotless. You'll love the vibe here, whether it's date night or a group outing. Hit up Atti for your next Korean BBQ feast--you won't regret it! which Korean BBQ do you like? What's your favorite dish? Let me know in the comments! Follow @spinx17 for more NYC food recs!

Atti offers a high-end KBBQ experience that's hard to overlook. While it might not be my top choice for a casual night out, I wouldn't hesitate to return if the occasion called for it. We opted for the chef's choice, and it was a fantastic amount of food for everyone. The highlight was definitely the quality of the meat--they cook it for you, which adds a nice touch to the dining experience. Everything was cooked to perfection and tasted exceptional. The atmosphere is another big plus; if you're looking for an aesthetically pleasing spot to enjoy your meal. All in all, a solid choice for those seeking a premium KBBQ outing. Worth a visit if you're in the mood for something special!

Basically Cote but an easier reservation. We all got the chefs four selected cuts, and the quality of the meat was pretty good and the sides were solid. The milk bingsoo at the end was pretty meh and you need to flag down the waiter to tell them you're ready to move on to dessert otherwise they'll just leave you be for a while

My friends and I were looking for a late night spot to have a sit down dinner and Atti totally delivered! Finding a restaurant in that area with the kitchen open at 11pm can be tough but we were so happy to see Atti was open and was playing great music! We ordered the chefs four selected cuts and the shrimp cocktail. The beef was all perfectly cooked and seasoned by our server Jason, he really made our experience a great one! We also loved all of the ban-sang accompaniments - the kimchi soup and onions were my favorite! The only thing we didn't love was the shrimp cocktail. The shrimp was a bit tough and the cocktail sauce tasted bland. Other than that it was an awesome dining experience at Atti!

I ordered the 64/ppl Chef's selection today. The meat was amazing, very tender. The beef was cooked to medium well, just right. In addition to four different kinds of meat, there were also a variety of small dishes, steamed eggs, tofu soup, and white rice. And to finish it off, there was a red bean ice cream. It's a very satisfying meal for two.

An excellent Korean bbq restaurant with great ambiance and better food. We ordered the Atti Han-Sang the chefs choice of four selected cuts along with some stew, soup, egg soufflé, kimchi, and various other sides. It was absolutely wonderful. The first cut which I believe was ribeye and the last which was filet were the best. Buttery, soft, melt in your mouth steak. The portions were perfection along with the flavors. Koreatown is good...but this is next level.