Menu

grilled atka mackerel comes with white rice, daily side dish and dwenjang stew

Grilled whole yellow croaker serving with house made Korean soy sauce, white rice, daily side dishes and dwenjang stew

Cold noodles are a very special dish made with vegetables and beef broth. The broth is cooled until it forms a layer of ice, and then served with the noodles and various toppings. Toppings include boiled egg, beef, Korean pear, and pickles. The dish can be enjoyed with vinegar, mustard, or spicy sauce, depending on personal preference.

Rice, Grilled vegetable, Choice of your BBQ, Choice of your casserole, Jabchae, Egg roll, pork dumpling, house soy vinegar salad

LUNCH SPECIAL) Three selected cuts with Korean accompaniments includes seasonal side dishes, house spicy sauce tossed scallion salad, seasonal ssam set (lettuce and ssam jang), kelp broth egg souffl, choice of stews with rice, choice of dessert

Chewy cold noodles made from wheat flour and starch mixed with atti's special house sauce, topped with fresh vegetables

Fresh Mackerel grilled with a perfect crisp

A mouth-watering stir-fried pork dish cooked with vegetables and sweet chili sauce, giving it a perfect balance of sweet and spicy flavors.

A spicy and savory stir-fried pork belly dish with vegetables, tofu, and kimchi in atti chili sauce, making it a perfect dish for those who love spicy food.

A delicious and spicy stir-fried octopus dish with vegetables in atti chili sauce, giving it a perfect balance of flavors.

A delightful and spicy stir-fried squid dish with vegetables in atti chili sauce, making it a perfect dish for those who love spicy and seafood.

A fusion kimchi stew with historical significance between Korea and the United States. Traditional kimchi stew mixed with American-style sausages and meat, boiled together with ramen noodles to create a spicy and hearty casserole.

A must-try traditional hearty Kalbi soup with rice, along with house-made side dishes

A premium nourishing soup made by simmering high-quality beef short ribs for a long time with radish and various vegetables.

A spicy and refreshing silken tofu soup with a healthy kelp & various vegetable broth. Option of beef, pork, and mixed seafood.

A spicy and flavorful Korean representative stew dish made with well-ripened traditional kimchi, pork belly, various vegetables, and tofu boiled together in kelp broth.

The most traditional and healthy Korean casserole, dwenjang stew. A healthy broth made with kelp and various vegetables, with thin sliced brisket, various vegetables, and tofu simmered together, seasoned with a slightly spicy traditional Korean dwenjang (miso) paste.

A flavorful dish of ginseng chicken soup made with a whole young chicken that's been stuffed with garlic, sweet rice, ginseng, and chestnuts.

Sharable for 2ppl. grilled sweet & spicy pork bbq, 2 rices and side dish set

Pork backbone soup with potatoes in a spicy, rich broth

Rich, hearty soup with traditional Korean blood sausage in pork broth

Traditional ox bone soup infused with healing herbs for a deep nourishing flavor

Juicy pork belly slow cooked with spicy, tangy kimchi for a bold flavor

tequila, lime, grapefruit juice

gin, st.germain, lemon, prosecco

mezcal, orange, lime, campari

vodka, lime, pear, ginger, prosecco

blueberry, mint, rum, lime, plum

tequila, lime, triple sec, gochujang

bourbon, ginger, angostura orange